SUNDAY SERVICE

Sing it loud and long, in praise of Sundays spent right.

12pm to 9pm every Sunday

BAKERY & BEISSEN

SCHLOSS BREAD TIN

sourdough, schloaf, rye, bakers daily loaf, whipped salted butter 4

HAUS PRETZEL (V)

sweet mustard, pickles 3.5

- with aged gouda or bier cheese sauce (V) 5.5

- with aged gouda, bier cheese sauce, chicken liver pate 9

SCHLOSS PRETZEL CHIPS (V)

blue cheese dip 2.5

NOCELLARA OLIVES (V)

3

STARTERS & SMALL PLATES

FRENCH ONION SOUP

sourdough crouton, melting gruyere cheese 6.5

CONFIT DUCK LEG

yuzu, pickled orange, fennel 8

ALPINE CHEVRE (V)(N)

salt baked beets, toasted hazelnut, watercress, vinaigrette, croutons 7

SCALLOPS

lemon, herb & parmesan crumb 12

MEATBALLS

tomato mother sauce, cambozola 7

HAM & ALPINE CHEESE CROQUETTES

pancetta, gruyere , yoghurt aioli 6

CHICKEN LIVER PATE

red onion marmalade, thyme, sourdough toast 7.5

HUMMUS (VE)

pomegranate, coriander, charred flatbread 5.5

COOK HAUS ROASTS

-all our roasts are served with our haus trimmings- roast potatoes, root veg mash, yorkshire pudding, broccoli, savoy cabbage, proper gravy

CHESHIRE PORK BELLY

slow cooked belly pork, crackling, apple sauce 15

TOPSIDE OF LANCASHIRE BEEF

roasted dry-aged beef, horseradish sauce 15

ROAST CHESHIRE CHICKEN

chicken breast, bacon, stuffing 15

MUSHROOM & BUTTERNUT STRUDEL (V)

tarragon, spinach, alpine cheese, truffle oil

ALPINE COOK HAUS

RACLETTE BURGER

28 day aged cheshire beef, melting raclette cheese, chicken liver pate, rocket, truffle oil, red onion marmalade, brioche 15

FISH FRITES

bier battered hake goujons, tartare sauce, charred lemon, fries 14.5

CHICKEN SCHNITZLE BURGER

chicken, salsa verde, parmesan mayo, aged gouda, brioche 14

CHARRED SALAD (VE)(N)

spiced-charred cauliflower, farro, red chicory, pistachio, preserved lemon, pomegranate 11

- with grilled chicken breast or halloumi 14

WURST & WIENER

-choose your sausage & choose your style - wiener dog (bun & fries) or bier halle (potato salad, mustard, no bread)

BRATWURST

smoked pork, beef, mustard 13

KAISERWURST

pork, cheddar, mustard 13

CURRYWURST

lamb, pork, cumin, curried ketchup 13

PAPRIKAWURST

pork, smoked bacon, paprika, mustard 13

SAUSAGE FEST

any three of our haus wurst bier halle style 23.5

TYROLEAN PIZZA

BURRATA (V)

spinach, blush tomato, red chilli 11

PROSCUITTO

mushroom, taleggio, truffle oil 11

CHEVRE (V)

artichoke, black olive, basil 10

NDUJA

chorizo, flamed red pepper 11

BROCCOLINI (VE)

kalamata olive, zucchini, blush tomato, capers 10

SIDES

SFORMATO (V)(TO SHARE)

baked truffled mash, melting alpine cheese, gratinated 7

FRIES (V)

haus fries 3

truffle + parmesan 5

sweet potato 4

SCHWEINS IN BLANKETS

5

GERMAN POTATO SALAD (V)

paprika crumb, shallots, parsley, creme fraiche 4

CHARRED BROCCOLI

lemon, shallots, herbs, anchovy aioli 5

CAULIFLOWER CHEESE (V)

alpine cheese sauce, grilled raclette, herb crumb 6

CHANTENAY CARROTS (V)

honey & thyme roasted 5

HAUS SALAD (VE)

watercress, rocket, shaved radish, peas, lemon dressing 4