SUNDAY SERVICE

LIVENERS:

GREEN HAUS 9.5 // WATERMELON + PEACH G+T // ELDERFLOWER + WILD RASPBERRY SPRITZ 9

12pm to 9pm every Sunday

BAKERY + BEISSEN

SCHLOSS BREAD TIN

sourdough, schloaf, rye, bakers daily loaf, whipped salted butter 4

HAUS PRETZEL (V)

sweet mustard, pickles 3.5

HAUS PRETZEL (V)

- with aged gouda or bier cheese sauce (V) 5.5

ALPINE PRETZEL BOARD (TO SHARE)

pretzel, aged gouda, bier cheese, chicken liver paté 9

SCHLOSS PRETZEL CHIPS (V)

blue cheese dip 2.5

NOCELLARA OLIVES (V)

3

TO START

NOCELLARA OLIVES (V)

3

HAUS SMOKED CHICKEN EN CROÛTE

truffle cream, madeira reduction 8.5

CAULIFLOWER SALAD (VE)

roasted florets, cauliflower purée, cauliflower crisps, pickled sour cherries, coriander oil 7

SCALLOPS

lemon, herb & parmesan crumb 12

MEATBALLS

tomato mother sauce, cambozola 7

CHICKEN LIVER PATE

sour cherry chutney, thyme, sourdough toast 8

HUMMUS + FLATBREAD (VE)

haus hummus, harissa, crispy chickpeas, shallots, coriander, pomegranate, charred flatbread 5.5

SAUERBRATEN CROQUETTES

braised featherblade of beef, gherkin, cucumber relish 7.5

HAM + CHEESE CROQUETTES

pancetta, gruyère, aioli 7

FOREST MUSHROOM CROQUETTES (V)

wild mushroom, chèvre, truffle mayo 7

CROQUETTE FEST (TO SHARE)

three of each of the above to share 15

COOK HAUS ROASTS

ALL OUR ROASTS ARE SERVED WITH OUR HAUS TRIMMINGS — ROAST POTATOES, ROOT VEG MASH, YORKSHIRE PUDDING, BROCCOLI, SAVOY CABBAGE, PROPER GRAVY

CHESHIRE PORK BELLY

slow cooked belly pork, crackling, apple sauce 16

TOPSIDE OF LANCASHIRE BEEF

roasted dry-aged beef, horseradish sauce 16

ROAST CHESHIRE CHICKEN

chicken breast, bacon, stuffing 15.5

ROAST LAMB

lamb leg, fresh mint sauce 17.5

MUSHROOM + BUTTERNUT STRUDEL (V)

tarragon, spinach, alpine cheese, truffle oil 14

ALPINE COOK HAUS

RACLETTE BURGER

28 day aged cheshire beef, melting raclette cheese, chicken liver pate, rocket, truffle oil, red onion marmalade, brioche 15

FISH FRITES

bier battered hake goujons, tartare sauce, charred lemon, fries 14.5

CELERIAC SCHNITZEL BURGER (VE)

panko crumbed celeriac, curry mayo, pickled pear, watercress, kaiser bun 12.5

CHICKEN SCHNITZEL BURGER

chicken breast, salsa verde, russian dressing, aged gouda, brioche 14

BAKED ALPINE CHEESE SOUFFLÉ (V)(N)

alpine cheese sauce, caramelised onions, endive salad, toasted walnuts, honey dressing, german roast potatoes 11.5

WINTER SALAD (VE)(N)

crispy kale, charred tenderstem broccoli, pearl barley, herb salad, granny smith apple, roasted squash, pickled grapes, sour cherry, smoked almonds, toasted seeds, tahini dressing — with grilled chicken or halloumi +3 11

THE WURST

-choose your sausage + choose your style - wiener dog (bun + fries) or bier halle (potato salad, mustard, no bread)

BRATWURST

smoked pork, beef, mustard 14

KAISERWURST

pork, cheddar, mustard 14

CURRYWURST

lamb, pork, cumin, curried ketchup 14

SAUSAGE FEST

any three of our haus wurst bier halle style 25

ALPINE PIZZA

MARGHERITA (V)

mozzarella, tomato, basil 9

PROSCUITTO

mushroom, taleggio, truffle oil 11

NDUJA

chorizo, flamed red pepper 11

SIDES

SFORMATO (V)(TO SHARE)

baked truffled mash, melting alpine cheese, gratinated 7.5

SCHWEINS IN BLANKETS

5

CAULIFLOWER CHEESE

alpine cheese sauce, grilled raclette, herb crumb 6

FRIES (V)

haus fries / £5 truffle + parmesan / £4 sweet potato 3

GERMAN ROASTED POTATOES (V)

crispy roasted potatoes, caramelised bier onions 4

CHARRED BROCCOLI

lemon, shallots, herbs, anchovy aioli 5

CHARRED BROCCOLI

lemon, shallots, herbs, anchovy aioli 5

MAPLE GLAZED ROOT VEGETABLES (VE)

roasted parsnip, celeriac, beetroot

HAUS SALAD (VE)

watercress, rocket, shaved radish, peas, lemon dressing 4

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